Kitchen Knives - The Basics Post

Read about Kitchen Knives

Chopping Boards & Work Stations

Chopping boards & Workstations

Charcoal BBQ

Charcoal BBQ

Whetstone & Honing Steels

Whetstones & Honing Steels

Kitchen Knives - The Basics Post

Read about Kitchen Knives

A practical guid to the basics of kitchen knives.

Chopping Boards & Work Stations

Chopping boards & Workstations

Chopping boards and workstations manufactured in the best quality woods and synthetics.

Kitchen Knives

Santoku - The everything knife

A selection of top quality Japanese Santokus. Both hand-forged and semi-hand-forged.

Charcoal BBQ - Japanese Konro

Gyuto & Petty

Two of the most important knives in the kitchen. Gyuto and Petty, an all purpose workhorse and a nimble utility knife.

Whetstone & Honing Steels

Whetstones & Honing Steels

Stay sharp with top Japanese whetstones and premium honing steels.

Pots & Pans

Knives on SALE!

Some of our favourite kitchen knives priced to clear!

Super Sharp 

Kitchen Knives

Every chef and home cook needs a great knife. We wanna keep you sharp so we have put together a range of the best European and Japanese Kitchen knives.

If you don't have one you need one Chef Knives & Gyutos

There is nothing more useful in the kitchen than a Chef Knife or it Japanese counterpart the Gyuto. If you don't have one in your collection this is the place to start.

Santoku All Day Everyday

Versatile and easy to use. The Santoku is a great multipurpose alternative to the workhorse that is the Gyuto or Chef Knife.

Stay Sharp with Whetstones and Honing Steels

Sharp knives are safer to work with and yield much better results. A good set of sharpening stones and a honing steel are a must.

Become a better cook!

Kitchen Knife Construction Part 2

Kitchen Knives – Construction Part Two

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In part three in our series on kitchen knives we will cover the various Cladding types, Grinds and Handles.

Kitchen Knife Construction Part 1 SML

Kitchen Knives – Construction Part One

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Understanding quality in kitchen knives can be a challenge. In order to do this, you need to understand…

Xanthan Gum Hollandaise and Salmon-SMALL

Xanthan gum (Kelzan, E415)

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Xanthan gum is a natural thickening and stabilising agent used to create full flavoured and perfectly smooth fluid gels, purées, and emulsions.

Compact and useful Utility Knives.

Most chefs will have many knives in their kits, but the utility knife is always by their side.

Molecule-R Sale!

GIVE YOUR NEXT CULINARY CREATION A MODERNIST TOUCH

Art meets knife, Hand Forged kitchen knives

Black smiths from around the world are producing amazing kitchen knives from unique steels and with custom blade profiles. Here are a few of our favourites.

GET THE LATEST FROM THE MAGAZINE

Foodie Gifts

Great gift ideas for foodies

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Looking for some great gifts for your foodie friends. Look no further, we have got you covered.

Cooking with Charcoal

Cooking with Charcoal

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Cooking with charcoal simply offers more versatility, better flavour and a more enjoyable cooking experience.

Umami rich ingredients

Umami – What you need to know

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It’s that taste that makes you smack your lips and gives you a warm fuzzy feeling…

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